Archive of Food News & Big Pharma

Cancer Research: The Truth About Soursop Fruit Thumbnail

Cancer Research: The Truth About Soursop Fruit

Posted on Jun 08, 2013 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Cancer is a leading cause of disease death the world over; it affects nearly 1 in 3 people at some stage in their life, and many in the medical and scientific community are suggesting that will increase over the next few years.

cancer_bookOnce diagnosed, the typical options for treatment leave you incredibly ill and can disable you for months, or even years. Our Big Pharma culture deems it acceptable to bombard the human body with powerful chemotherapy, killing many cells indiscriminately, in hopes that the patient can survive this onslaught. The medical community at large considers a patient a “survivor” if they can live just five (5) additional years after this “treatment.” After that, the prognosis is grim, if at all counted. Patients are dismissed from the record books as having survived their bout with cancer, even if they have suffered debilitating illness and hardship during those years, and the Pharmaceutical companies hail it as a victory.

Is it any wonder that so many cancer patients are turning to alternative medicine to help cure them of this deadly disease?...

Continue ReadingView Comments (1)

Utility Workers and Police Trespass to Install Smart Meter, Arrest Home Owner [Video]

Posted on Jan 25, 2013 in Constitutional & Liberty Issues, Health, Food News, & Big Pharma, Police, Military, & War, Political Issues

Kevin Hayden – TruthisTreason.net

Naperville, IL, resident Malia “Kim” Bendis and her neighbor were arrested on eavesdropping and resisting an officer charges after video recording two police officers and utility workers installing a “smart meter” – which have been linked to health issues – on her neighbor’s house.  The home owner, identified only as Laura, is clearly seen on video refusing consent for the utility workers and police to be on her property, along with expressing concerns for her child’s health and safety, but is threatened with arrest if she interferes.

What happened to 4th Amendment requirements? What happened to private property laws?

Why are the police masquerading as enforcing City Hall requirements when in reality, they are protecting a private company?

Illinois citizens are still being arrested for recording police officers despite a 7th Circuit Court of Appeals ruling last year that blocked the enforcement of the law on the grounds that it was unconstitutional.

The law, which made it a felony to record them, even while acting in their official role as a public servant – in public, where no expectation of privacy is considered – is highly illogical, especially in this particular case.  ...

Continue ReadingView Comments (4)
Public Release of All Data Submitted by Monsanto for Approval of GM Corn Thumbnail

Public Release of All Data Submitted by Monsanto for Approval of GM Corn

Posted on Jan 23, 2013 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Source: Natural NewsJonathan Benson

The approval process in many countries for genetically modified organisms (GMOs) and their chemical-based treatment technologies is largely a secretive affair, as the public is typically not made privy to the data used in the decision making process, nor the rationale behind officials’ ultimate decision to green-light a particular crop or chemical. But this appears to be changing in Europe, where the European Food Safety Authority (EFSA) recently made public all available data originally submitted by Monsanto in 2003 for the approval of a popular GM corn variety known as NK603.

According to the Nature news blog, EFSA intends to eventually iron out a full-scale plan to make all data on GMOs and chemicals publicly available. But at this point in time, the regulatory body is starting the process by responding to requests from members of the independent scientific community and the public about the details behind NK603’s approval. With the exception of “a small amount of commercially confidential information,” EFSA has reportedly publicly released all the data submitted by Monsanto for NK603....

Continue ReadingLeave a Comment

Video: Scientists Use Acoustic Waves to Levitate and Study Pharmaceuticals; True Designer Drugs on the Horizon?

Posted on Sep 17, 2012 in Health, Food News, & Big Pharma, Science & Technology

Kevin Hayden – TruthisTreason.net

According to ANL.gov, scientists at Argonne National Laboratory have discovered a way to use sound waves to levitate individual droplets of solutions containing different pharmaceuticals.  This is great, you say?  I would partially agree, from a scientific point of view.

The sheer ability to “levitate” or suspend liquids in regular atmosphere is nothing short of what medieval peasants would call sorcery and magic.  It draws parallels with outright defiance of gravity in the sense that we can not see or hear what is suspending these droplets, but is actually closer to a refined version of using a large fan or vertical wind tunnel to lift an object.

However, there still lies within this experiment a sense of esoteric knowledge; of breakthrough, of seemingly doing the impossible outside the vacuum of space that dazzles our minds.  It harkens back to the ideas of ancient civilizations using acoustic waves to transport or build massive structures that seem too daunting for even today’s massive machinery.

But it’s not magic; two acoustic speakers are positioned towards each other and emit the same frequency.  ...

Continue ReadingView Comments (1)

Baby Monkeys Given Standard Doses of Popular Vaccines Develop Autism Symptoms

Posted on Aug 05, 2012 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Source: Natural News

If vaccines play absolutely no role in the development of childhood autism, a claim made by many medical authorities today, then why are some of the most popular vaccines commonly administered to children demonstrably causing autism in animal primates? This is the question many people are now asking after a recent study conducted by scientists at the University of Pittsburgh (UP) in Pennsylvania revealed that many of the infant monkeys given standard doses of childhood vaccines as part of the new research developed autism symptoms.

For their analysis, Laura Hewitson and her colleagues at UP conducted the type of proper safety research on typical childhood vaccination schedules that the U.S. Centers for Disease Control and Prevention (CDC) should have conducted — but never has — for such regimens. And what this brave team discovered was groundbreaking, as it completely deconstructs the mainstream myth that vaccines are safe and pose no risk of autism.

Presented at the International Meeting for Autism Research (IMFAR) in London, England, the findings revealed that young macaque monkeys given the typical CDC-recommended vaccination schedule from the 1990s, and in appropriate doses for the monkeys’ sizes and ages, tended to develop autism symptoms....

Continue ReadingView Comments (1)

Amish Farm Kids Remarkably Immune to Allergies

Posted on May 07, 2012 in Health, Food News, & Big Pharma, Urban Gardening, Farming & Homesteading

Kevin Hayden – TruthisTreason.net

Source: Reuters via Cryptogon.com

Amish children raised on rural farms in northern Indiana suffer from asthma and allergies less often even than Swiss farm kids, a group known to be relatively free from allergies, according to a new study.

The rates are very, very low,” said Dr. Mark Holbreich, the study’s lead author. “So there’s something that we feel is even more protective in the Amish” than in European farming communities.

What it is about growing up on farms — and Amish farms in particular — that seems to prevent allergies remains unclear.

Researchers have long observed the so-called “farm effect” — the low allergy and asthma rates found among kids raised on farms — in central Europe, but less is known about the influence of growing up on North American farms.

Holbreich, an allergist in Indianapolis, has been treating Amish communities in Indiana for two decades, but he noticed that very few Amish actually had any allergies.

The study did not determine why the kids who grew up on farms were less likely to develop asthma and allergies, but other research has pointed to exposure to microbes and contact with cows, in particular, to partially explain the farm effect (see Reuters Health story of May 2, 2012)....

Continue ReadingView Comments (3)

Another Win: Albuquerque, New Mexico Halts Water Fluoridation

Posted on May 01, 2012 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Source: Activist Post by Patrick Gallagher

Recently there has been a new victory in the ongoing, undermanned, and heavily justified war on water fluoridation in the southwest United States.

The city of Albuquerque, New Mexico has made the auspicious decision to effectively end all artificial water fluoridation within the city’s water supply.

It was reported first by local news authority, KOB news channel 4, earlier this month that the city, in order to save money and consequently save the over half million local population from the many detrimental effects of fluoride in the water supply, had removed the addition entirely.

Read more »...

Continue ReadingView Comments (4)
Raw Food, the Primal Lifestyle, and 10 Steps to Revolutionize Your Nutrition Thumbnail

Raw Food, the Primal Lifestyle, and 10 Steps to Revolutionize Your Nutrition

Posted on Apr 12, 2012 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Originally published Sept 16, 2011

If you are unfamiliar with the “Primal Diet” or “Paleo” meal idea, the best way I can describe it would be doing away with the refined carbs, the grains, the sugar and the like.  Raw foodism is very similar – a lifestyle that promotes the consumption of uncooked, unprocessed, and often organic foods as a large percentage of the diet.  The Primal food-style adds a lot of quality grass-fed and organic animal meats and healthy fats.

Ask yourself, “What would a caveman have access to?”  Certainly not modern farming techniques and a never-ending supply of GMO corn and wheat.  Certainly not mass quantities of bleached starches and monosodium glutamate.  The human body has been constantly evolving for millions of years and it is an incredible machine when fed fuel that it is geared for.  You don’t put Kool-Aid in your truck and expect it to run very well because it’s not designed for it.  Likewise, the human body is not designed nor adapted to operate efficiently to the Westernized surge in cereal grains, refined pastries, chemically preserved snacks, excess fiber, and lots of alcohol (also mostly grain)....

Continue ReadingView Comments (8)

Acceptable Levels? – Documentary Exposes Toxins in Our Environment, Products, and Bodies

Posted on Apr 02, 2012 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

“Acceptable Levels?” is a full length documentary with scientists, doctors, and experts in their field, which reveals the truth about toxins in the environment, common products, and in our own bodies.

Follow the filmmakers on Facebook....

Continue ReadingView Comments (1)
pH Levels and Cancer, Alkaline and Acidic Foods Thumbnail

pH Levels and Cancer, Alkaline and Acidic Foods

Posted on Feb 26, 2012 in Featured Articles, Health, Food News, & Big Pharma

by Kevin Hayden – TruthisTreason.net

Originally posted June 15, 2011

The human body is an amazing machine. One of the most important functions of this vessel is its ability to regulate its own acidity levels to a very fine degree.  Cells will only function normally within relatively narrow limits of pH.  The body regulates its pH by constantly adjusting physiological processes, such as kidney and lung function.

However, the foods you eat can play a role in increasing or decreasing body pH, and some foods can be more alkalizing than others. An acidic body is a magnet for sickness, disease, cancer, and aging.  Eating more alkaline foods helps shift your body’s pH and oxygenates your system, keeping your body healthy and functioning correctly, preventing cancer, among many other diseases.

Definition

pH, or “potential hydrogen,” is a measure of hydrogen ion concentration; a measure of the acidity or alkalinity of a solution.

When a solution is alkaline, or has alkalinity, it means it has the ability to neutralize acids. Alkalinity is expressed as a pH number, on a scale of 0 to 14. ...

Continue ReadingView Comments (65)
United Nations’ Codex Alimentarius Summarized in 7 Points Thumbnail

United Nations’ Codex Alimentarius Summarized in 7 Points

Posted on Dec 08, 2011 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Source: Cordite Country – Originally published Apr 5, 2010

1) Started in 1962 by UN, Imposed by WTO Sanctions

Codex Alimentarius was created in 1962 as a trade commission by the UN to control the international trade of food. Its initial intentions may have been altruistic but it has been taken over by corporate interests, most notably the pharmaceutical, pesticide, biotechnology and chemical industries.

Codex Alimentarius is backed up by the crippling trade sanctions of the World Trade Organization (WTO). Any non Codex-compliant nation would face huge economic punishment since they would automatically lose in any food-trade dispute with a Codex compliant country.

2) “Nutrients are Toxins”

Codex Alimentarius Commission (CAC) has two committees which impact nutrition.

One of them, the “Codex Committee on Nutrition and Foods for Special Dietary Uses” (CCNFSDU), is chaired by Dr. Rolf Grossklaus, a physician who believes that nutrition has no role in health. This is the “top-guy” for Codex nutritional policy, and he has stated that “nutrition is not relevant to health”.

As unbelievable as it may sound, Dr. Grossklaus actually declared nutrients to be toxins in 1994 and instituted the use of toxicology (Risk Assessment) to prevent nutrients from having any impact on humans who take supplements!...

Continue ReadingView Comments (5)
Lancet Study Reveals Influenza Vaccines Only Prevent Flu in 1.5 out of 100 Adults Thumbnail

Lancet Study Reveals Influenza Vaccines Only Prevent Flu in 1.5 out of 100 Adults

Posted on Dec 04, 2011 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Source: Natural News

A new scientific study published inThe Lancet reveals that influenza vaccines only prevent influenza in 1.5 out of every 100 adults who are injected with the flu vaccine. Yet, predictably, this report is being touted by the quack science community, the vaccine-pushing CDC and the scientifically-inept mainstream media as proof that “flu vaccines are 60% effective!”

This absurd claim was repeated across the mainstream media over the past few days, with all sorts of sloppy reporting that didn’t even bother to read the study itself (as usual).

NaturalNews continues to earn a reputation for actually READING these “scientific” studies and then reporting what they really reveal, not what some vaccine-pushing CDC bureaucrat wants them to say. So we purchased the PDF file fromThe Lancet and read this study to get the real story.

The “60% effectiveness” claim is a total lie – here’s why

What we found is that the “60% effectiveness” claim is utterly absurd and highly misleading. For starters, most people think that “60% effectiveness” means that for every 100 people injected with the flu shot, 60 of them won’t get the flu!...

Continue ReadingLeave a Comment
Defense and Aerospace Industry Pollutant Now Found in Virtually All Humans Tested Thumbnail

Defense and Aerospace Industry Pollutant Now Found in Virtually All Humans Tested

Posted on Dec 03, 2011 in Health, Food News, & Big Pharma, Police, Military, & War

Kevin Hayden – TruthisTreason.net

Source: Activist Post  by Sayer Ji

Perchlorate is an environmental pollutant primarily associated with releases by defense contractors, military operations, and aerospace programs, as it is a key ingredient in rocket fuel.

It is now found in virtually all humans tested, and it is continually making its way up the food chain through ground and drinking water, into feed and edible plants, animals products, cow milk and breast milk — contaminating conventional and organically grown food, alike.

It is now distributed widely throughout North America, as depicted by the image below:

The Colorado River is so thoroughly contaminated with perchlorate (1.5-8 micrograms per Liter) that 90% of the lettuce consumed during the winter months in the United States produced in the Lower Colorado River region contains this powerful endocrine disruptor. (Source).

What does it do?

Perchlorate has been used as a “medicine” in this country to “treat” hyperthyroidism since the 1950s despite the fact some patients may develop aplastic anemia (bone marrow destruction) as a result.

Perchlorate interferes with iodide uptake at the sodium-iodide symporter in the thyroid gland which unfortunately has a 30-fold higher affinity for perchlorate than iodide....

Continue ReadingLeave a Comment
Healing Powers of Cinnamon Thumbnail

Healing Powers of Cinnamon

Posted on Nov 28, 2011 in Health, Food News, & Big Pharma

Kevin Hayden – TruthisTreason.net

Source: Cordite Country – Originally posted Dec 23, 2009

Cinnamon is gathered from the dried inner bark of the branches of a small, tropical, evergreen laurel tree. The bark is peeled off and, as the pieces are dried, they curl up into quills. These are the common cinnamon sticks that are used in herb teas and for baking.

In Chinese medicine, cinnamon is one of the most widely used “warming” herbs that aid in circulation and digestion. It is a common ingredient used in tea for nausea during pregnancy. It is also used following delivery to decrease hemorrhage. Cinnamon raises vitality, warms the system, stimulates all the vital functions of the body, counteracts congestion, improves digestion, relieves abdominal spasms and aids in peripheral circulation.

The health benefits of cinnamon can be attributed to its antibacterial, antifungal, antimicrobial, astringent and anti clotting properties. Cinnamon is rich in essential minerals such as manganese, iron and calcium. It is also rich in fiber.

The essential oils contained in cinnamon include eugenol, cinnamic aldehyde, methyl-eugenol, tannin, and mannitol, which gives cinnamon its sweet flavor....

Continue ReadingView Comments (16)
Friday Headlines – Russia, Detaining Americans, and Black Friday Thumbnail

Friday Headlines – Russia, Detaining Americans, and Black Friday

Posted on Nov 25, 2011 in Global & National News
web counter